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Avocado Banana Spinach Smoothie – Healthy Green Drink Recipe

Avocado Banana Spinach Smoothie recipe:

This creamy, nutrient-packed Avocado Banana Spinach Smoothie is a delicious and healthy choice for breakfast or a snack. It combines the smoothness of avocado, the natural sweetness of banana, and the earthy goodness of spinach. Together with almond milk and a touch of honey, this smoothie provides a boost of energy and essential vitamins. It's quick, easy to make, and perfect for anyone looking to enjoy a healthy, refreshing drink.
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Prep Time 5 minutes
Cook Time 5 minutes
Servings: 4 People
Course: Breakfast, Drinks
Cuisine: American
Calories: 90
Ingredients Equipment Method Notes

Ingredients
  

  • 1 ripe avocado peeled and pitted
  • 1 banana
  • 1 cup fresh spinach leaves washed
  • 1 cup almond milk or any milk of choice
  • 1 tablespoon honey or maple syrup optional
  • 1/2 cup ice cubes optional

Equipment

  • Blender
  • Knife (to cut the avocado and banana)
  • Spoon (for scooping out the avocado)
  • Measuring cup for almond milk
  • Glass (for serving)

Method
 

  1. Add the avocado, banana, spinach, and almond milk to a blender.
  2. Blend until smooth and creamy.
  3. Taste and add honey or maple syrup if you’d like it sweeter.
  4. Add ice cubes and blend again if you want it chilled.
  5. Pour into a glass and enjoy immediately!

Notes

If you prefer a colder smoothie, feel free to add extra ice cubes.
You can substitute almond milk with other types of milk like coconut or oat milk.
Adjust sweetness to taste with honey or maple syrup.
This smoothie is best enjoyed fresh, but you can store leftovers in the fridge for up to 24 hours.